Chocolate Milkshake

Amelie ICSA 6B

Conversion Table U.S. to Metric and Metric to U.S.

Ingredients:
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  • For 12 people
  • 3 cups of milk

  • 6 scoop of chocolate ice cream


  • 1 bottle of whipped cream
  • 12 cherries or starwberries depending on which topping you preffer.
  • 12 straws

Procedure:

Put the chocolate ice cream inside the milk shake mixer. Add the milk and mix it. If it is too thick for you, add ½ a cup more of milk and mix it again. Poor and equal amount of the finished mixture into 12 milk shake glasses. Put whipped cream on top of the milkshake. Place the topping on top of the whipped cream. Add a straw. You have just made a chocolate milkshake.