NoFuss Recipe

Brought to you by: HLW St. Veit a.d.Glan, Carinthia, Austria

Conversion Table U.S. to Metric and Metric to U.S.

For 4-5 people

Preparation Time:
10 minutes
Bake time:
25 minutes

  • 500g dried spiral pasta
  • 3 cups of milk
  • 12-18 slices of cheese
  • 12 salty cracker
  • parika
  • salt
  • butter to grease the form


  • Cook the spiral pasta in plenty of saltwater al dente.
  • Preheat the oven to 175 degrees.
  • A large baking dish greased with butter; then put 1/3 of the cooked pasta in the form
  • Pour a cup of milk over the noodles and put on the cheese slices
  • Repeat this process two more times with the noodles, the milk and the cheese.
  • Enter and crush the crackers in a freezer bag. Put paprika to the crushed crackers and strew it on to the noodles.
  • Bake at 200° ca 25 minutes.