Zucchini Dishzucchinidish.jpg

Brought to you by: Marsha Goren

Conversion Table U.S. to Metric and Metric to U.S.


  • 7 large zucchini
  • 500 grams bulgarian salted cheese
  • 500 grams cottage cheese
  • 4 eggs
  • green onion chopped into small pieces
  • 2 large brown fried onions
  • half a cup of flour
  • salt and pepper to taste


Grate zucchini and take out water.
Add all ingredients and bake in a large backing tin on 180 degrees for an hour or until golden brown.