Praline+Strips

Praline Strips
Brought to you by: Eric F., Julian Middle School Recipe created by my Great Grandma: Mary Kuehnau

Conversion Table U.S. to Metric and Metric to U.S.

Ingredients:

 * 24 graham crackers
 * 1 cup of firmly packed brown sugar
 * 1 cup of butter
 * 1 cup of chopped pecans or walnuts

Procedure:
Preheat the oven at 350 degrees. Place crackers on a baking sheet. Bring butter and brown sugar to a boil in a sausepan: then boil for EXACTLY 3 minutes. Add pecans in the butter and brown sugar and spread them over the crackers. Bake at 350 degrees for 10 minutes. While warm cut the crackers in half: remove from sheet.

Makes 4 dozen.